富γ-氨基丁酸（GABA）金川发芽红糙米制备工艺研究

Food and Nutrition in China ›› 2017, Vol. 23 ›› Issue (8) : 45-47.

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PDF(492 KB)
Food and Nutrition in China ›› 2017, Vol. 23 ›› Issue (8) : 45-47.

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