胡椒碱对肥胖和2型糖尿病中胰岛素抵抗的改善作用及机理研究进展

Food and Nutrition in China ›› 2021, Vol. 27 ›› Issue (07) : 54-60.

PDF(1693 KB)
PDF(1693 KB)
Food and Nutrition in China ›› 2021, Vol. 27 ›› Issue (07) : 54-60.

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1693 KB)

Accesses

Citation

Detail

Sections
Recommended

/