蚕蛹氨基酸制备工艺与应用研究进展

蚕蛹氨基酸制备工艺与应用研究进展

Food and Nutrition in China ›› 2022, Vol. 28 ›› Issue (06) : 46-49.

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PDF(499 KB)

Food and Nutrition in China ›› 2022, Vol. 28 ›› Issue (06) : 46-49.

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